Cooked flavored soy sauce base
The deep flavor of soy sauce
Use as a dipping sauce (for fried foods)

Special flavored soy sauce
Sharp taste thanks to the raw wasabi
Used for raw fish, seafood, etc.

Spicy and sweet special gochujang
Used for meat, bibimbap, etc.

Flavored doenjang made in a traditional way
Used for meat, rice wraps, etc.