Thanks to NAIFFY's patented manufacturing method that lowers salt content and extends consumption period, people of all ages can enjoy our healthy products.
We constantly strive to provide safe food that is 100% eco-friendly and handmade at reasonable prices.
Our position in the domestic and international pickled and fermented food markets has been secured based on stability in delivery, convenience in cooking, and ease of storage.

We develop technologies to minimize problems that occur during the food distribution process.
We hold many patents and certifications through continuous development of food manufacturing technology.
Our ultimate goal is to share NAIFFY’s unique technology and passion for Korean fermented food products with people all over the world.

We provide ODM under reasonable conditions based on NAIFFY's patented technology and production system.
By minimizing MOQ, we share the hardships of farmers and focus on making and delivering fresh food products.
Our goal is to make good food products with our corporate philosophy of helping Korean farmers develop processed foods with mutual growth.