Pickzzi Shiitake Mushroom Pickles are made from domestic mushrooms that are carefully grown without pesticides from spawn to cultivation.
We preserve the nutrients of the mushrooms by using fresh mushrooms rather than dried mushrooms, so you can enjoy their chewy texture.

Based on customer evaluation and trust, we have partnered with 12 domestic distributors, and have set a record of selling out in domestic shopping malls and home shopping channels.

Our production method minimizes existing sodium content to provide healthy lactic acid bacteria created during the fermentation process.
Pickzzi focuses on good taste, texture, and health.

We have solved the problem of food ingredients not being preserved at room temperature for a long time, and we have the technology to maintain sodium content similar to soy sauce for children.